2026 Seminar on New Work Item Proposals for International Standards in the Fields of Meat, Poultry, Eggs, Fish, and Starch Held at the University
On April 24, the 2026 Seminar on New Work Item Proposals for International Standards in the Fields of Meat, Poultry, Eggs, Fish, and Starch and the Domestic Technical Counterpart Working Meetingfor ISO/TC 34/SC 6 and ISO/TC 93 were held ...